Discover the rich heritage and nourishing goodness of Panjeeri, a cherished traditional Indian delicacy crafted to provide a wholesome blend of flavor and nutrition. Handcrafted with care and expertise, Panjeeri is a time-honored recipe passed down through generations, known for its unique combination of whole wheat flour, ghee (clarified butter), nuts, seeds, and aromatic spices.

Our Panjeeri is made from premium quality ingredients, carefully selected to ensure optimal taste and nutritional value. Whole wheat flour serves as the base, providing essential carbohydrates and fiber for sustained energy and digestive health. Ghee, known for its richness and flavor, adds a luxurious touch to the Panjeeri, enhancing its taste and texture.

The addition of a variety of nuts such as almonds, cashews, and pistachios, along with seeds like melon seeds offers a delightful crunch and a wealth of essential nutrients including protein, healthy fats, vitamins, and minerals. Aromatic spices such as cardamom, nutmeg, and saffron add a burst of flavor and aroma, elevating the sensory experience of every bite.

Panjeeri is not only a delicious treat but also a nutritious snack option, ideal for individuals of all ages. Whether enjoyed as a mid-day snack, a post-workout energy booster, or a satisfying dessert, Panjeeri provides a perfect balance of taste and nutrition, making it a beloved delicacy in Indian households.

Wheat Flour, Semolina, Cashew, Almond, Pistachio, Raisin, Makhana, Edible Gond, Melon Seeds, Sesame Seeds, Carrom Seeds, Coconut, Ginger Powder, Cardamom, Jaggery, Pure Cow Ghee

• Handcrafted with premium quality whole wheat flour, ghee, nuts, seeds, and aromatic spices
• A traditional Indian delicacy known for its unique flavor and nutritional benefits
• Offers a perfect blend of taste and nutrition, ideal for individuals of all ages
• A cherished snack option in Indian households, enjoyed for its wholesome goodness

• Keep in cool dry place. Away from direct sunlight or odours. 
• To retain freshness, once opened keep in an airtight container. 
• Consume within 15 days. Extend shelf life by storing in refrigerator at 2-4°C

Experience the timeless charm and nourishing delight of Panjeeri and indulge in a flavorful journey that celebrates the rich culinary heritage of India.