Approx. 100gm per cup

Celebrate the essence of traditional Indian sweets with Gujiya Thandai Rabdi Shots. This innovative dessert combines the rich flavors of the beloved Gujiya with the aromatic notes of Thandai, all nestled within creamy Rabdi. Served in chic shot glasses, these delightful bites are perfect for adding a festive touch to any celebration.

Semolina, Khoya, Coconut, Cashew, Almond, Pistachio, Raisin, Cardamom, Sugar, Plain Flour, Pure Cow Ghee, Dry Rose Petals ,Peppercorn, Fennel Seeds, Poppy Seeds, Saffron, Pepper Seeds, Melon Seeds, Nutmeg Powder, Cinnamon, Milk

• Exquisite Ingredients: A blend of creamy Rabdi, aromatic Thandai spices, and the sweet crunch of Gujiya filling.
• Rich and Creamy Texture: Smooth, velvety Rabdi with hints of cardamom, saffron, and a touch of nuts, complemented by the delightful crunch of Gujiya.
• Balanced Sweetness: Perfectly sweetened to enhance the flavors of the Rabdi and the Thandai spices, without overpowering the delicate Gujiya filling.
• Nutrient-Rich: Made with the goodness of milk from Rabdi, the spices in Thandai, and the wholesome ingredients of Gujiya.
• Festive Presentation: Served in elegant shot glasses, making them a stunning addition to any festive table or celebration.

• Refrigerate: Keep refrigerated and consume within 3 days to enjoy its freshest taste.